The experienced catering staff at Quail Valley is trained to serve your tournament of any size. We have a wide variety of food service options from which to choose, including buffets, sack lunches and items from our Sports Bar menu. We can even modify our menu to meet your specific tournament needs. If you have any questions, don’t hesitate to give us a call.
Mark Gordon Sports Bar / Banquet Food Coordinator 503.324.4444 fax 503.324.7500 [email protected]
At the Turn or Take it To Go!
Breakfast Burrito $7.00
Three farm fresh eggs, chorizo sausage, diced ham, pico de gallo & cheddar jack cheese wrapped in a flour tortilla served with side of hot sauce.
Greek Breakfast Toast $7.50
Two farm eggs, sundried tomatoes, lamb Gyro bacon, balsamic grilled red onions & feta cheese served on toasted Dave’s Killer wheat bread.
Chicken Caesar Wrap $8.00
Diced mojito chicken, roma tomato, parmesan cheese, romaine tossed in Caesar dressing & wrapped in flour tortilla.
Buffalo Chicken Ranch Wrap $9.50
Buffalo tossed mojito chicken, ranch dressed romaine, cheddar cheese, diced roma & bacon bits wrapped in a flour tortilla.
Philly Cheese Steak Wrap $12.00
House grilled roast beef, sauteed onions, sweet peppers & mushrooms, finished with au jus, mozzarella & cream cheese on a toasted hoagie roll, and wrapped in a flour tortilla.
Deli Turkey OR Tuna Salad on Dave’s Killer Wheat Bread $7.50
Deli Turkey, bibb lettuce, red onions, sliced roma tomato & swiss cheese with a Dijon mayo spread. Or House Tuna salad with bibb lettuce & a smear of Dijon mayo.
Hot Dog & Bag of Chips $6.00 Always ready to Grab n Go.
Jumbo Baked Cookie – $3.00 Quail Trail Mix – $3.50
Deluxe Mixed Nuts – $4.00 Candy Bars – $1.50
Coke Cola Beverages Available:
Dasani, Powerade, Body Armor, Monster, Vitamin Water
Domestic & Craft Beers, Hard Cider, Seltzers & Wine
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After Your Round Relax in the Pavilion
Featuring Seasonal Menus, Draft Beers, Local Wines by the glass & Happy Hour Specials
Call the Golf Shop for your order to be ready at the turn!
503-324-4444